The farmhouse prohibit selling wild mushrooms

Recently, the Municipal Food and Drug Administration issued a warning to prevent poisonous mushroom poisoning, requires the farmhouse to prohibit the processing and selling of wild mushrooms, people are advised not to swim in the merchants traders place to buy mushrooms.

Poisonous mushrooms grow widely, and there is no obvious difference between edible mushrooms, with the naked eye is difficult to identify. Toxic mushroom poisoning no specific antidote, high mortality. The food and drug administration to remind the public, should go to regular supermarkets, farmers market in the purchase of food such as mushrooms, not picking wild mushrooms at random, especially purchasing, not making and did not eat or do not eat wild mushrooms do not know.

Edible wild mushroom, once the occurrence of acute gastroenteritis, abdominal pain, nausea, vomiting, diarrhea and other symptoms, should immediately stop the suspected foods, can induce vomiting: such as the salt into the boiling water, after cooling drink vomit, also can stimulate the posterior pharyngeal wall and then vomiting, medical treatment, and call 12331 to the food and drug regulatory authorities complaints.

Municipal Food and drug administration requires strict food and beverage service unit procurement of raw materials, customs clearance, to avoid the purchase and use of toxic mushrooms. At the same time, requiring the county food and drug administration to increase the area of the food service unit supervision and inspection, to prevent the occurrence of food safety incidents.